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Vinification: indigenous yeasts
with lively acidity and delicate floral and fruity aromas
the grapes are hand-harvested at full maturity
sure to delight lovers of quality wines every day
giving rise to wines full of character and balance
Le Pélerin 2024 B2C_TO_B2B Vinification: indigenous yeastsThe wines of Domaine Saint Martin d'Agel, from an exceptional schist terroir, offer a balanced palate and a unique aromatic and mineral expression, reflecting their distinctive character. Steeped in history, these wines are the fruit of ancestral know how and a passion for quality, embodied in cuves such as Le Plerin and La Chapelle.
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