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this bottling is already a rarity
and Chita distilleries were used to create this incomparable blend with great complexity
they are blended together and then matured in the barrel for a further six months
the bottle shows signs of storage and the Daimaru seal is no longer intact
production was discontinued due to lack of success
kirin robert brown cube bottle Black Week this bottling is already aThis whisky was launched on the Japanese market in the early 1980s as a special edition in this futuristic bottle by Kirin. Since this bold bottle design was not accepted in Japan at the time, only a very small number of bottles were produced, making them very rare. A very mild and round blend was bottled at the Kirin distillery, located at the foot of Mount Fuji. Due to their age, the bottles may show signs of age and storage.
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