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Les raisins sont soigneusement récoltés à la main et le pressoir pneumatique reçoit les baies par gravité
subissent une longue macération pour développer leur finesse
thus preserving all their freshness
a fruity curiosity created by Olivier Pascal
lend this wine an intriguing texture and a robust structure
Cidre fermier Argile ope_carrel Les raisins sont soigneusement récoltésJulien Frmont crafts artisanal cider with respect for tradition and organic farming. Made from heritage apple varieties grown in naturally fertile soil, this cider is produced without any additives, from fermentation to bottling. The pressing process uses a historic press, guaranteeing an authentic juice rich in flavor. The Argile cuve is distinguished by a subtle balance between marked bitterness and sweetness, ideal for accompanying gourmet moments.
