Pay in 4 interest-free payments of $16.25 Learn more
Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
a subtle nose with notes of plum and balsamic hints reminiscent of Italy
short maceration
Their expertise acquired from their respective families is reflected in each bottle
Each grape is hand-selected before undergoing natural whole-cluster fermentation
ideal for pairing with a matured ribeye steak
Monte Bianco 2023 Capacity:75 cl a subtle nose with notesCareful winemaking brings out the best in the Sciaccarello grapes, with gravity fed collection followed by gentle maceration in temperature controlled, truncated conical vats. Spontaneous fermentation in the undergrowth and 12 months of aging in demi muids add complex depth, while a final 6 months in stainless steel tanks before bottling ensures crystalline purity. The result is a structured, elegant wine with a silky texture and a luscious, fruity
