Arbois Rouge "Tradition" - 75cl millésime_1994 40% Savagnin

40% Savagnin

Because of the few climatics problems those years

tart tatin or walnut pie will do wonders

but also with a fruits pie or in aperitif

Blend of Pinot Noir in higher pourcentage and Poulsard

Arbois Rouge "Tradition" - 75cl millésime_1994 40% SavagninGRAPE VARIETY 40% Poulsard, 30% Trousseau, 30% Pinot Noir TERROIR The vineyards are located in Arbois and Montigny. Soils are mainly composed of red marl and fatty gravel. VINIFICATION & AGEING Manual harvest and sorting. Maturing in barrels separately for 12 months to preserve the character of each grape variety then assembly 3 months before bottling. SERVICE & AGEING POTENTIAL Between 13 to 15C. To enjoy now. FOOD & WINE PAIRING Cuve it goes well