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We asked Carmen to number each of her small creations
bold taste
Type de thé Vert Origine Japon (Aichi) Niveau de théine Élevé Goût et arômes Fin
à thé dans 500 ml Temps d’infusion 4 à 5 minutes Température d’infusion 80 °C
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Fok Hill Tip - Huo Shan Huang Ya (THÉ JAUNE) Format:25 g We asked Carmen to numberDescription Preparation Details This tea, cultivated in the Anhui province in China, offers a rather vegetal scent. When tasted, it reveals notes of pepper and a hint of acidity. A tannic tea with a bright taste and a vanilla finish. Tea per quantity of water 2 tsp 500 ml Steeping time 3 4 minutes Steeping temperature 85C Type of Tea Green Origin China (Anhui) Caffeine content Low Tasting and aroma Bright, tannic, peppery, vegetal, hint of acidity,
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