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Golden-ripe grapes and the minerality of the schist terroir give tension and balance to the wine: the rich fruit and fleshiness of Anjou Chenin
with its wild fruit notes
subtle minerality
made following the local tradition ofSchilcher rosé
Macabeu offers – on condition that its freshness and acidity are preserved – white wines with good balance
Munjebel VA 2015 (Magnum) Nerello mascalese Golden-ripe grapes and the mineralityThree plots from the "Vigne Alte" vineyard on rocky, very old soil. Ungrafted, hundred year old vines of Nerello Mascalese, situated between 870 and 1000 m altitude. In the words of Frank, "the most Burgundian" of Etna's crus: a dense red, a "grand cru".
