Passió 2018 Auvergne a frizzante that combines the

a frizzante that combines the tradition of sparkling Emilian reds with technical mastery that favors the fruit of the grape variety and the character of the terroir: creamy bubbles

un blanc qui révèle un parfait équilibre entre fruit (fruits blancs

a fine texture

vinification en macération carbonique

While it's true that large formats are the perfect way of slowly aging wines

Passió 2018 Auvergne a frizzante that combines theA cuve produced with Marselan a grape created in the 20th century bu crossing Grenache and Cabernet Sauvignon with a touch of Cabernet Franc in the 2018 vintage (5%). Vinified in two parts: half macerated for 1 week and the second half macerated for 2 weeks, the juicy red wine offers notes of ripe fruits with hints of spices and balsamic, with structure and freshness lent by minerality.