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This Puisseguin-Saint-Émilion displays a deep ruby color and a generous nose of ripe red fruit
La récolte manuelle permet un tri rigoureux des grappes
Élaboré à partir du cépage Fer Servadou
follows traditional methods
respecting the terroir of the Costières de Nîmes
Suprême de Thou 2022 Offre_par_3 This Puisseguin-Saint-Émilion displays a deepClos Thou is distinguished by its meticulous winemaking process, using Petit Manseng grapes harvested at overripeness, which accentuates its aromatic richness. The grapes are crushed and pressed, then fermented in oak barrels, 20% of which are new, and aged on fine lees with weekly stirring for 18 months. This painstaking process creates a wine with a refined structure, balanced in acidity and sweetness, ready to age gracefully for several decades
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