DRY AGED | Filet Medaillon | Italienischer Büffel Weight:250g Coarsely chopped

Coarsely chopped

The cattle come from the Hyōgo region of Japan and are raised under strict regulations and fed a special grain diet

Schnell und perfekt verlaufender Käse - bevor dein Patty übergart

Beim Kochen werden neben unserem aromatischen Büffelfleisch sowie der würzigen Salami Salsiccia Piccante nur klassische Zutaten wie Kidneybohnen

buttery texture with slightly nutty and pleasantly smoky notes

DRY AGED | Filet Medaillon | Italienischer Büffel Weight:250g Coarsely choppedThe fillet medallion is a particularly tender, juicy and aromatic piece of meat from our water buffalo that live not far from the Amalfi coast. The natural diet, year round outdoor farming and our special maturing process ensure a very special taste experience.