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The flap steak is cut from the lower rear belly area of the cow
die ein einzigartiges Geschmackserlebnis erleben wollen
consisting of the underside
When it comes to German heifers
With our gift vouchers
Büffel Bill's Beste Kochbox The flap steak is cutBffel Bill's Beste is a culinary journey through the range of products from our factory on Lake Constance. It offers a cross section of the lovingly coordinated range and leaves nothing to be desired at the dinner table.
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