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Store your Italian dressing in the fridge for up to 5 days
Get the recipe for Bobby Flays Fried Chicken Thighs: Try meat delivery with Misfits Market Bobby Flays Fried Chicken Thights Ingredients Scale 4 cups buttermilk, well-shaken Kosher salt 1 tablespoon hot sauce, such as Cholula 8 (5- to 6-ounce) bone-in, skin-on chicken thighs 2 cups all-purpose flour cup cornstarch 1 teaspoon chile de rbol powder or cayenne pepper 1 teaspoons garlic powder 1 teaspoons onion powder 1 teaspoons sweet paprika Freshly ground black pepper Neutral oil, such as avocado oil or canola oil, for deep-frying Ranch dressing, for serving Instructions In a large bowl or large baking dish, combine 2 cups of the buttermilk, 1 tablespoon salt, and the hot sauce
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I have this salad dressing bottle and use it all the time
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