Retrieved 10 January 2019
Ingredients 1 cups uncooked rice 1 lb pork sausage* 1 cup diced celery 1 cup diced onion 1 cup diced green bell pepper teaspoon salt teaspoon garlic powder teaspoon black pepper 2 cups chicken stock* 1 bay leaf 1 teaspoon poultry seasoning* or dash of sage (optional) Instructions Notes *verify these ingredients are certified gluten-free
Ingredients 1/2 cup sour cream 1/4 cup mayonnaise 2 tablespoons lemon juice 1 teaspoon Dijon mustard 1 teaspoon balsamic vinegar 1 teaspoon Worcestershire sauce 4 whole anchovy fillets, minced then mashed* 2 garlic cloves, finely minced tsp EACH salt, pepper plus more to taste 1/3 cup finely, freshly grated Parmesan cheese (like powder) milk as needed Instructions Add all of the dressing ingredients to a mixing bowl except the Parmesan and mix until smooth
Features delicate pastel floral print
Saturdays brunch at Cheri Rooftop was another standout, and while our friends hit up The Magicians Study , Brian and I went to Kenny Chesney at the Sphere , I expected it to be overhyped, but it was seriously incredible
No wonder it has such stellar reviews