Equipment Ingredients 1 box small shell pasta (16 oz) 1 packet ranch dip mix (1 oz) cup mayonnaise 1 container sour cream (16 oz) 2 teaspoons parsley 1 teaspoon dill salt and pepper to taste 12 strips bacon, cooked and crumbled 1 block mild or sharp cheddar cheese, cubed (16 oz) 1 bag frozen peas, thawed (10 oz) Instructions Cook the shell pasta according to the directions on the package
Here is what to add and what to leave behind
Plus, the size of this bag isnt overwhelmingits just big enough to fit my phone, lipstick, and even a small bottle of sunscreen
A hand whisk just combines the ingredients smoothly while keeping the rich creamy thickness that makes this work as both salad dressing AND a dipping sauce
Pair your outfit with classic pumps or elegant strappy heels, and opt for refined, understated jewelry
Still, it's a great statement piece and I love how it looks