To dress more casually than usual
Old-Fashioned Cornbread Dressing Ingredients 6 tablespoons salted butter divided 2 medium yellow onions chopped 2 medium unpeeled apples like Gala, chopped 1 cup chopped celery about 2 large ribs 1 pound Italian sausage 5 heaping cups Buttermilk Cornbread pieces see note 3 heaping cups day-old French Bread pieces 3 tablespoons fresh sage leaves chopped 1/2 cup fresh parsley leaves chopped 1 teaspoon poultry seasoning 3 eggs beaten freshly ground black pepper 2 to 3 cups turkey or chicken broth Instructions Preheat oven to 350 degrees Fahrenheit
Six months out is the floor, nine or more is the goal
Apple Apple shapes look great in A-lines, empires, and ballgownsespecially if they have a narrow bodice and fuller skirt
My criteria for dresses are: comfortable (who knew how important this would be???), not low cut (I need to be able to tie a kids shoe), not too short (same thing with the kid shoe), and not be over $50
Acacia veneer with iron pulls and legs in brushed nickel finish