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Green goddess dressing Ingredients cup ( 1 3 oz.) 60 ml (11 g) fresh basil cup ( 2 5 oz.) 60 ml (12 g) fresh chives 2 tbsp 2 tbsp fresh tarragon 1 cup (1 oz.) 240 ml (30 g) loosely packed baby spinach 1 ( oz.) 1 (15 g) scallionscallions garlic clove, or more if desiredgarlic cloves, or more if desired 1 cup (6 1 3 oz.) 240 ml (180 g) Greek yogurt (0% fat) tbsp tbsp olive oil lemon, zest and juicelemons, zest and juice salt and ground black pepper, to taste Instructions Roughly chop the basil, chives, tarragon, baby spinach, scallion, and garlic clove
And be sure, youll attract all sights at any medieval event in such garb
It comes in beige or classic black , making it easy to match with just about any of your heels or accessories
It also appeared on the perrenially well-dressed Fran Fine on The Nanny, thanks to costume designer Brenda Cooper
Today, it works especially well in cleaner cuts, with straight-leg trousers and blazers that provide structure without being rigid
