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Blue Cheese Dressing Recipe Ingredients 1 cup blue cheese, crumbled 1 cup low-fat buttermilk 3/4 cup plain low-fat Greek yogurt 2 tablespoons champagne vinegar 1 tablespoon Worcestershire sauce salt and pepper, to taste Instructions In a small bowl, combine the blue cheese, buttermilk, yogurt, vinegar and Worcestershire sauce until smooth, mashing the blue cheese with a fork to break it apart
It actually tastes even better after sitting in the fridge for a few hours
Layer with a denim or leather jacket to keep cozy when the temperature drops
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