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Brides love her for the way she shapes the body while still feeling lightweight and totally effortless

More Japanese Dressing Recipes Japanese Sesame Dressing (Goma Salad Dressing) from votes Equipment Ingredients Small batch (serves 2) 2 tbsp toasted white sesame seeds 2 tbsp Japanese mayonnaise 1 tsp unseasoned rice vinegar (komezu) 1 tsp sugar 1 tsp Japanese soy sauce (koikuchi shoyu) 1 tsp toasted sesame oil Large batch (serves 16) 140 g toasted white sesame seeds 230 g Japanese mayonnaise 40 ml unseasoned rice vinegar (komezu) 4 tbsp sugar 40 ml Japanese soy sauce (koikuchi shoyu) 40 ml toasted sesame oil The ingredient brands and tools I trust are in my Japanese pantry guide and my cooking tools guide

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Bake uncovered at 350 until golden brown and set in the center, about 1 hour for the 13x9" pan and about 45-50 minutes for the 9x9" pan

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Blue cheese dressing and sauce are essentially the same thing