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Remember, its smart but casual

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More healthy recipes youll love Salad roll shrimp bowls with coconut rice Thai peanut chicken pasta Cucumber shrimp peanut salad Asian chicken chop salad with almond butter dressing Beef pad thai recipe Tuna sushi bowl recipe Spicy shrimp bowl Spicy thai chicken salad Spring Roll Salad with Peanut Dressing Ingredients 8 ounces rice noodles 12 ounces cooked shrimp, deveined and tail removed (if frozen defrost and drain) 3 mini cucumbers, thinly sliced into sticks 4 cup shredded cabbage 1 red bell pepper, thinly sliced into sticks 2 cups bean sprouts 2 cups carrots, cut into matchsticks fresh mint Peanut Lime Dressing Ingredients 1/4 cup natural peanut butter 2 tbsp lime juice 2 tbsp coconut aminos 2 tbsp maple syrup 1/4 tsp sriracha 1/8 tsp garlic granules 1/8 tsp ground ginger Instructions If the shrimp you are using is frozen, begin by defrosting the shrimp by running it under cold water until no longer frozen