At the end of a day spent busily imagining
From struggles with money and the bitterness of rejection
on a tour of England's most revered literary sites
How would we ask for three scoops of ice cream
Secondary text offers detailed curriculum-focused facts that encourage children to consider their own environments
Kitchen Studio: Culinary Creations by Artists Publisher / Gingko Press At the end of aA unique exploration of the culinary imagination and creativity of a stellar array of international contemporary artists a host of intriguing personal recipes shown through the artists' own words and imagesCreativity doesn't stop at an artist's studio door for many, it continues into the kitchen. For the first time, more than 70 artists, including Ghada Amer, Jimmie Durham, Studio Olafur Eliasson, Subodh Gupta, Nikolai Haas, Jeppe Hein, Carsten