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The chocolate cover art was illustrated in the Philippines by Vancouver-based artist Isabel Fernandez during a recent trip to her hometown in Tanay
From the powerful aroma of high-quality cocoa to the softness of the Caribbean Sea and delicate flowers
buttery base with a burst of floral and citrus notes
Soma's caramel chocolate melts like butter in your mouth
Tasting them allows you to appreciate the specialty of each of the plantations with which Cluizel produces its chocolates with aromatic and varied notes
Owen Camille - "Bejofo 2025 Harvest" 70% Dark Chocolate - Madagascar Salted chocolate bar The chocolate cover art wasFrom chocolate expert, friend of the store, and co founder of the Manhattan Chocolate Society Brady Brelinski, this exclusive and local bar is "family made" in Manhattan with limited edition cacao beans. This bar is tart and citrusy, elevating the bright red fruit notes associated with the Bejofo Estate terroirs. It's also just as nutty and creamy as it is intensely fruity, bringing you on a truly unique flavor journey. Try it now before it's gone
US$ 2850.00
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US$ 97.95
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US$ 125.00
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US$ 99.00
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