Bamboo Tea Scoop (Kuro/Black) Minetti the contrast is beautifully accentuated

the contrast is beautifully accentuated with a custom glaze made from a mix of silica-rich rice straw ash

Learn more about where this tea came from by clicking here to read about our Spring 2015 sourcing trip

such as our Japanese Banko clay teapot

Specially designed with a wide

The rocky cliffs of Mount Wuyi give this smooth

Bamboo Tea Scoop (Kuro/Black) Minetti the contrast is beautifully accentuatedHand carved by 24th generation master craftsman Sabun Kubo from an uncommon type of high quality black Hachiku bamboo grown in Japan. The bamboo is slowly air dried for about 3 years, resulting in a stronger whisk with increased longevity. This scoop comes in a tasteful box, and is an elegant utensil that can add sophistication to your everyday routine.