Caviar Perle Noire Expérience Duck Confit hints of vanilla

hints of vanilla

This comes from two parcels of old sélection massale vines currently classed as AOC St Joseph that will be reclassified as VdP (or IGP) in 2018 under the rules restricting the total surface of the appellation

The palate is equally delineated and pure but concentrated

A rich and opulent wine which offers notes of brioche

especially fruit cakes

Caviar Perle Noire Expérience Duck Confit hints of vanillaTHIS FRESH PRODUCT IS ONLY AVAILABLE FROM OUR COOL CABINET IN STORE. A very fine caviar with a unique character and a full bodied flavour. Lightly salted with a beautiful long and delicate finish. This caviar is produced by Frdric Vidal and his team in the south west of France. The sturgeons are farmed at low density in Dordogne where the soil gives the water its exceptional natural quality. They benefit from a diet free of GMO, antibiotic, or bone