Pancho & Lefty | WEST TEXAS GOLD DRY MARINADE Chile Meat Mitch Rub

Meat Mitch Rub

Premium Fruitwood Blend is favored by competition barbecue teams and grillers nationwide for it’s flavorful light smoke

1 pair of tongs

When it’s time to move a big ol’ brisket or a whole side of salmon

To best preserve and keep this seasoning fresh

Pancho & Lefty | WEST TEXAS GOLD DRY MARINADE Chile Meat Mitch RubWest Texas Gold Dry Marinade was developed to provide the most tender and flavorful meat with each and every bite, while adding great color and a hint of that famous Worchester flavor. To use, simply apply a moderate heavy coat of powder to each side of your preferred cut. Then sit back, relax and until the meat sweats begin in about 30 to 45 minutes. After the dry marinating time is over wash your meat off with cold water and pat dry with paper