The September batch remains in stainless steel tank until the October batch has been vinified
with a light aromatic perfume and a gentle fragrance of tropical fruits
The wine then matures for 24 months in large Slavonian oak casks
It can be savored on its own or pairs splendidly with a variety of canapés
mineral undertone that makes this equally as serious as it is playful
Etna Bianco Anthemis, Monteleone kfl__citrus The September batch remains inIf you love serious Etna whites that feel quietly complex and unmistakably volcanic, Anthemis is very much in that camp. Think tension, texture and mineral drive, rather than anything loud or obvious. Saline and layered with freshness and elegance. Enjoy with grilled fish, prawns, crudo, lemony pasta, salty anchovy things or just a good plate of something simple and Mediterranean. Anthemis is Monteleones cru Etna Bianco: a single vineyard of