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pepper and cinnamon
the beans are brought by donkeys to the central drying area and dried in the sun
Fredy Enrique Salazar passionately explained
The seedlings are from the original Humberto Reyes samples
Roasted and caramelized hazelnuts with fleur de sel
Domori - Milk Chocolate Covered Hazelnuts (Exp. 7/31/26) Soma Roasted Cacao nibs pepper and cinnamonExquisite hazelnuts coated in milk chocolate with a high percentage of cocoa to exalt the quality of the raw material. Reusable tin container. Ingredients: Piedmont Hazelnuts, Sugar Syrup, Milk Chocolate (Cocoa Paste, Milk Powder Cocoa Butter, Sugar, Soy Lecithin) Allergens: Milk, Nuts, Soy Storage: Keep in a cool, dry, odorless place with a temperature between 14C and 20C. Taste at room temperature. Net weight: 200g 7. 05oz
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