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Grown at over 4500-ft elevation—as high as Argentina and partially fermented in clay amphorae
grown in the mountains of the region
or rich beef pies
Experience the timeless elegance of Bordeaux with Grand Jean Cabernet/Merlot Bordeaux Supérieur
This is not the acorn (Bellota) finished Ibérico
"ALL NATURAL" Bone-In Turkey Breast - Serves 6-8 1. Bakery Grown at over 4500-ft elevation—asShenandoah Valley raised, hormone free, antibiotic free, bone in turkey breast ready to dress at home according to your family recipe. 8 10 pound Turkey Breast serves 6 8. COOKING INSTRUCTIONS Preheat oven to 325 F. Drain juices and pat dry with clean paper towels. Place turkey breast side up on a flat rack in a shallow roasting pan 2 to 2 inches deep. Brush or spray skin lightly with vegetable or cooking oil for best appearance. Place your turkey
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