20" Thin Crust Black Iron Pizza Pan Griddles The fastest and easiest way

The fastest and easiest way to cut a pizza with a single cutting motion

This ACE single tank 10 litre electric table top fryer is a great size for smaller amounts of frying

It come with a easy removable oil tank for easy cleaning

This ACE 4 pot wet well Bain Marie is suitable for keeping sauces

This commercial microwave oven 1500W features a stainless steel construction and finish

20" Thin Crust Black Iron Pizza Pan Griddles The fastest and easiest wayThin crust style black iron pizza pans (cutter pans) are made without the rolled edge, so that rolled dough can be placed over the pan and then cut off by using a rolling pin. The top edge is left unfinished and may be sharp. Black iron pans will need to be seasoned. Thin crust style pans are approximately 1" (25mm) larger at the top than at the base. Suitable for use in both conveyor and deck ovens. Available in base diameters of 6" to 20", all 0. 5"