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Half way through fermentation
Fresh and natural chardonnay
John Almansa works organically with biodynamic principles in the Languedoc
violets and rose
employing herbal teas from local plants such as nettle
Vinyes Tortuga Mojo Pin 2019 13% (750ml) Subscription box Half way through fermentationDark cherry Earthy Dry Dido and Jurriaan travelled from vineyard to vineyard makng wine all over the world, finally setting down roots in the region of Alt Empord in Spain, where they found 9,5 hectares of planted vineyards in the natural reserve of Albera. They farm organically, implementing biodynamic principles as well, to make natural wine without added sulphites. This is a blend of different fermentations, ranging from carbonic maceration to
