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full of black-plum fruits
Viognier and Picpoul Blanc
The 2019 Brunello di Montalcino Tenuta Nuova has a dark vein of toasted spice
black raspberries
animated by a refined pinpoint mousse
Andremilly EABA 2021 Northern Rhône full of black-plum fruitsThe 2021 EABA is based on 63% Syrah, 21% Mourvdre, 15% Grenache, and the rest Viognier and saw a slightly longer levage, spending 31 months in 60% new oak. Exotic red and black fruits, ground pepper, violets, bouquet garni, sandalwood, and some gamey, meaty notes all emerge on the nose, and this beauty is full bodied, has a concentrated, layered mouthfeel and incredible length. It's another incredible wine from this talented winemaker that deserves 3
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