Sierra Sagrada - 55% Vegan Dark Milk Chocolate with Oats - Colombia 80% chocolate Dominican Republic where the beans are expertly

where the beans are expertly fermented and dried at their new facility

Their beautiful golden green colour comes from drying them in the shade

Flavoured bean to bar category

The secret to a really delicious white chocolate is a lot of cocoa butter of the best quality

Origin: St Thomas Parish

Sierra Sagrada - 55% Vegan Dark Milk Chocolate with Oats - Colombia 80% chocolate Dominican Republic where the beans are expertlyEnjoy premium chocolate made with cocoa from a sacred territory the Sierra Nevada de Santa Marta the Heart of the World. The maker operates from Santa Marta, Colombia, and makes absolutely delicious single origin small batch bean to bar chocolate using Criollo (Creole) cacao from the highest intertropical coastal peak of the planet which is rich in biodiversity and culture. Due to its geographical position, the Sierra Nevada is a unique place