Legendario Domingo Mezcal Espadin WINEBOW Suggested Uses: Gomen

Suggested Uses: Gomen

or coconut-based recipes

5″ W × 3″ D × 10″ H

Brucato amaros are delicious served neat or on ice

Packaging contains 70% recycled paper and is made responsibly from FSC-certified material

Legendario Domingo Mezcal Espadin WINEBOW Suggested Uses: GomenTasting Notes: Fresh and citrus flavors with a hint of minerality, followed by a mild taste of smokiness and ripe Oaxacan fruits. Region: San Luis del Rio, Oaxaca Master Mezcalero: Familia Velasco Grinding: Tahona mill, horse drawn stone Cooking: The agave is cooked in rustic, underground conical ovens that are ignited with Tepehuaje (Lead Tree) and sabino wood, both woods endemic to this region. Not a single tree is cut down, as all wood is gathered