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dark chocolate and butterscotch notes
gourmand vintage for this lovely cuvée
Duck confit or confit de canard is part of the strong culinary tradition of the south west of France
" Robert Parker 100 points
scorched earth
Château Lafleur Pomerol, 1996 Corkscrews dark chocolate and butterscotch notesChteau Lafleur's wines are very concentrated with rich aromas of red and black fruit. They can be particularly tannic when young, but this is true of all great wines with a potential to age, which require many years to soften and open up. Chteau Lafleur? "One of my favourite Bordeaux". Robert Parker
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