Creme de Salidou - 220g chicken who have farmed certified-organic orchards

who have farmed certified-organic orchards since 1950

mess-free drizzling

Made with all-natural ingredients

a small family producer growing its own chillies in the South Burnett region of South-East Queensland

An award-winning

Creme de Salidou - 220g chicken who have farmed certified-organic orchardsCrme de Salidou is the original Breton salted butter caramel cream from La Maison d'Armorine in Quiberon, Brittany. Made the traditional way since 1946 in copper cauldrons using cane sugar and Gurande salted butter, it's a silky, pourable caramel rather than a stiff confiture. A deli staple for spreading, swirling and drizzling.