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Yields restricted to 30 hl/ha
including a site called Le Grand Clos
fruit and spice | Teochew-style braised pork trotters
Daniel uses no pesticides or herbicides and vinifies his 100% Riesling wines in stainless steel tanks in a cellar under his house in the historic trading hub of Traben-Trarbach
Over the last two decades he has acquired new sites such as the Kröver site
2018 Weiser-Künstler Trarbacher Gaispfad Riesling Grape_Riesling Yields restricted to 30 hl/haRegion: Mosel, Germany Farming: Certified organic Grape Variety: Riesling 2018 was immediately pegged as an outstanding vintage. Across the region, grapes achieved incredible ripeness. In this instance, the ripe character is complemented by Alexandra and Konstantin's trademark style of leaner Rieslings. They typically achieve this through a gentle, pneumatic press that squeezes less juice out of the same volume of fruit. Alexandra and Konstantin are
