Venturini Baldini ‘Rubino del Cerro’ Dry Lambrusco BBQ Sides The loin of lamb is

The loin of lamb is the most tender portion of lamb available

The Cupid's Feast with Filet Mignon

A perfect compliment to caviar

The Public is DC Brau’s most popular offering and continues to be a sought after staple by imbibers and ale hounds in the nation’s capital

there are two costillas per pig

Venturini Baldini ‘Rubino del Cerro’ Dry Lambrusco BBQ Sides The loin of lamb isA dry, elegant sparkling red wine from Italy's celebrated Emilia Romagna region. This is not your typical sweet Lambruscoit's a refined, food friendly wine that pairs beautifully with charcuterie, rich pastas, and roasted meats. Tasting Notes: Vibrant ruby red with a lively effervescence. Aromas of fresh red berries, violets, and a hint of spice lead to a dry, crisp palate with flavors of cherry, raspberry, and subtle earthy notes. The gentle bubbles