Salame Salamour 200G Weight:200G Serving SuggestionsServe at 15–16 °C

Serving SuggestionsServe at 15–16 °C

candied orange

Its firm yet delicate texture

Produced exclusively in the Gruyère region under protected designation standards

Pairs beautifully with aged cheeses like Comté or Beaufort

Salame Salamour 200G Weight:200G Serving SuggestionsServe at 15–16 °CSalame Salamour Artisan Italian Cured SalamiContents: Traditional pork salami prepared using regional curing techniques Product Description Salame Salamour is a classic Italian style cured salami crafted with select cuts of pork, seasoned with a balanced blend of spices, and traditionally air dried to achieve its signature flavor. Known for its rustic character and authentic taste, this salami reflects the heritage of Italian salumeria, where time,