Confuron Cotetidot, Bourgogne Passetoutgrain, 2022 Biscuits deep and layered

deep and layered

98 poinrs Robert Parker

tremendous structure

chestnut and cherry barrels

The charmat or cuve close method is used to capture the natural bubbles within stainless steel tanks

Confuron Cotetidot, Bourgogne Passetoutgrain, 2022 Biscuits deep and layeredThis all grain password common in wine growing burgundy is as surprising as its meaning is clear: it is a wine where the winegrower "passes" all the grains in fact, it is a typically burgundian way of designating the wines from the region which are made with pinot noir of course (at least a third of the blend), but not only! the gamay completes the set vinified together, these two grape varieties give here a juicy and fruity wine, little extracted so