Tales of Uji - Ceremonial Uji Matcha "Tenarai" - Single origin Okumidori hospitality tea The included tea sifter makes

The included tea sifter makes it easy to prepare your matcha

savour it chilled

Takayama chashaku are then made using this natural material

when the Korean potter Hassan (八山)

A Chawan from Kyushu (高取焼 茶碗)

Tales of Uji - Ceremonial Uji Matcha "Tenarai" - Single origin Okumidori hospitality tea The included tea sifter makesExquisite Flavours Okumidori, a renowned matcha cultivar from Uji, Kyoto, is prized for its vibrant jade green colour and fine texture. Harvested in spring during the first flush, this ceremonial grade matcha delivers a rich, well balanced flavour with delicate umami notes and a subtle sweetness, while maintaining minimal bitterness. Tenarai matcha captivates with its vibrant aroma and subtle astringency, gracefully transitioning into a deep,