Noseto Yami Santoku 170mm High Carbon Stainless Steel Ebony Octagonal Handle Precision with Strength

Precision with Strength

Powerful All-Purpose Knife for Any Kitchen

strong corrosion resistance

The Handle fits the curve of the hand ergonomically

CRAFTSMANSHIP SPIRIT:

Noseto Yami Santoku 170mm High Carbon Stainless Steel Ebony Octagonal Handle Precision with Strength170mm High Carbon Gyuto Knife Hammered & Black Anodized Finish with Ebony Handle Powerful All Purpose Knife for Any Kitchen This 170mm Gyuto is crafted from 440C high carbon steel with a cutting core hardened to 58 HRC. Sharpened to a 1618 edge, it offers extraordinary sharpness and performance for slicing meat, fish, vegetables, and fruit with ease and precision. Hammered & Black Anodized Finish The unique air hammer texture paired with a black