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while maintaining minimal bitterness
We use the finest Japanese green teas and delicious chocolate to create a truly exceptional product
featuring the stems and veins of high-quality tea leaves
and tea time
Kyoto Hojicha Milk Jam (Roasted Japanese Green Tea) - 110g (3
Charcoal Roasted Hojicha “Moegi” - 100g sencha chikusen while maintaining minimal bitternessProduct specificity Kukicha (a Japanese tea made of stems and twigs) taste features low bitterness and astringency. The fresh scent complements the refined sweetness of this tea. Roasted over charcoal on ancient craft based artisan Coal roasted teas are sweeter and tastier than usual. The coal roasting method helps suppress caffeine and tannins. It results in a tea less astringent and bitter than Sencha. Craftsmen consider the amount of smoke of the
