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It is truly some feat when a southern Italian wine is often held in conversations about Italy’s best white wine
very easy drinking
It's what you might call a wine-drinkers wine
more structure
The smokiness also lends itself to chargrilled white meats – try barbecued chicken leg in a herb marinade
Fiano Il Cupo, Pietracupa c__guadeloupe It is truly some featIl Cupo is one of the most exacting expressions of Fiano di Avellino available, sourced from Pietracupas top parcels in the higher, cooler reaches of the Avellino hills. Fermented slowly in stainless steel and aged for around 18 months on fine lees, it is a wine shaped by patience, altitude and a profound sense of place. From the first pour, Il Cupo is restrained and composed rather than overt, opening gradually with aromas of citrus peel, white
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