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Dietary fibre: 4
Of which monounsaturated fat is 6
pasteurisierte KUHMILCH
acid / acidity regulator (citric acid / citric acid / citric acid) dye / dye (carmine / carmine)
slightly sour taste and is mainly eaten as toppings
Odense Mandelmassa 50/50 - Almond Paste 50% 400g NEWFROZEN Dietary fibre: 4Ingredients: ALMOND (50%), sugar, water, glucose syrup, alcohol, preservative (E202). Nutrition declaration: Energy (kcal) 464 kcal, Energy (kJ) 1943 kJ, Fat 26 g, Of which saturated fat is 1. 90 g, Of which monounsaturated fat is 18 g, Of which polyunsaturated fat is 5. 30 g, Carbohydrates 44 g, Of which sugar 41 g, Fiber 5. 20 g, Protein 11 g, Salt 0 g German: Odense Mandelmasse Zutaten: MANDEL(50%), Zucker, Wasser, Glukosesirup, Alkohol,
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