chocoME Atelier - Åkesson 69% Dark Chocolate with Candied Yuzu Peel - Madagascar vestri Vista Alegre 71% organic cane sugar and organic

organic cane sugar and organic cocoa butter

Made in a facility that handles nuts

Hints of Raisins

disease-resistant genetic tree varieties selected by the Centro Agronómico Tropical de Investigación y Enseñanza (CATIE)

Home to waterfalls

chocoME Atelier - Åkesson 69% Dark Chocolate with Candied Yuzu Peel - Madagascar vestri Vista Alegre 71% organic cane sugar and organicYuzu is a citrus from East Asia, primarily from Japan. It resembles an oversized, roughskinned lemon or small sized grapefruit. The fruit is beloved for its extremely special, unmistakable taste, with a strong aromatic, tart, slightly bitter taste. It is a perfect pairing with the citrus flavors of kesson Madagascar Chocolate. Origin: Bejofo Estate (Sambirano Valley, Madagascar) Flavor Notes: red berries such as raspberry, cherry and blueberry