Goodnow Farms - Asochivite with Maple Sugar 70% Dark Chocolate - Guatemala Brazilian chocolate These beans come from the

These beans come from the Tumaco region of Colombia

Origin: St Thomas Parish

is made with cacao from small producers in the Kilombero Valley

Philippines

and raisin

Goodnow Farms - Asochivite with Maple Sugar 70% Dark Chocolate - Guatemala Brazilian chocolate These beans come from theDuring their trip to the Alta Varapaz region of Guatemala, Tom and Monica found this surprisingly bright bean, which is grown and harvested by Q'eqchi Maya farmers. 64 indigenous Maya families who had been displaced by the war. They began by growing both coffee and cacao but switched entirely to cacao in 2002. There are now 125 families living in San Juan Chivite, all of whom are descendants of the original 64 families. These families are now