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heat-resistant
downy green tea buds from spring’s harvest
from delicate green teas to robust black teas and aromatic herbal blends
600 feet above sea level
that can make or break the tea
Wakatake Matcha Supreme Light heat-resistantWakatake Matcha Supreme is the pinnacle of Japanese green teas. Blessed by mineral rich soil, the first flush tea cultivated in this region is truly world class. Surrounded by volcanic mountains and grown at an altitude of 1300ft, the tea harvest consists of naturally fermented mountain soil with less factory made fertilizers. The tea is shaded from direct sunlight for about 4 weeks before harvest which increases the chlorophll and L thenine contents
