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Winemaking Method: After hand-harvesting from five vineyards used for Barolo
medium-aged cheese
Fermentation with yeast lasted 45 days
then air-dried on bamboo racks in a special attic utilizing the NASA (Natural Air-Drying System for Grapes) until mid-December
followed by fermentation in wooden vats at 26-28°C
フェッラーリ・ペルレ・ミレジム 2005 - （ギフトボックス入り）- FERRARI（トレンティーノ）750ml x １本 PLANETA Winemaking Method: After hand-harvesting fromThis vintage Ferrari, made exclusively from Chardonnay grapes from our own vineyards, undergoes long aging in the bottle to produce a very elegant, fresh, and harmoniously complex wine. (Metodo Classico method Champagne method) Classification: Trento DOC Vintage: 2005 Grape variety: 100% Chardonnay Tasting: A creamy, smooth sparkling wine. Notes of baked bread, almond, and ripe fruit are followed by firm tones of citrus and honey. Production method:
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