The Waldorf-Astoria Cookbook Brian L. and then it takes it

and then it takes it to the next level

EAN: 9780062503749

Release Date: 17-09-1989

author Gary Faigin shows readers the expressions created by individual facial muscles

David Watson

The Waldorf-Astoria Cookbook Brian L. and then it takes itAuthor: Doherty, John Brand: Bulfinch Edition: 1 Features: Used Book in Good Condition Number Of Pages: 272 Release Date: 28 09 2006 Details: Featuring more than 120 recipes by chef John Doherty and his staff (including a new take on the famous Waldorf Salad), this volume marks the first major cookbook from the famed Waldorf Astoria hotel: home away from home for presidents, celebrities, and discriminating tourists alike. 120 color & 30 b w photos.