In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking Tara Punzone My Everyday Lagos consists of

My Everyday Lagos consists of 75 dishes that are all served in recipe developer and food stylist Yewande Komolafe's fast-paced

This book encourages people to dig deeper into what various plant milks can do

and dinner

Homemade Pizza Dough

or a Mushroom Miso Mascarpone Pappardelle for easy weeknight fare

In Pursuit of Flavor: The Beloved Classic Cookbook from the Acclaimed Author of The Taste of Country Cooking Tara Punzone My Everyday Lagos consists ofDecades before cornbread, shrimp and grits, and peach cobbler were mainstays on menus everywhere, Edna Lewis "the first lady of southern cooking" (NPR) was pioneering the celebration of seasonal food as a distinctly American cuisine. The classic cookbook from "the first lady of Southern cooking" (NPR), featuring a new foreword by Mashama Bailey, star of Netflix documentary series Chef's Table. Decades before cornbread, shrimp and grits, and peach