Alishan Ai Yu Jelly Kit tatung-6cup traditional Taiwanese dishes like Taiwanese

traditional Taiwanese dishes like Taiwanese Fried Chicken and Dan Bing

and even shaved ice

the texture is different from the fresh version

The plastic is a bit thicker

by Chelsea Tsai

Alishan Ai Yu Jelly Kit tatung-6cup traditional Taiwanese dishes like TaiwaneseThe golden child of Taiwanese summer desserts, Ai Yu is an amber colored jelly commonly served with lemons, honey, and wild starch pearls in tea shops and night markets across the Taiwan. The jelly is made from the seeds of the Ai Yu Jelly Fig (Ficus pumila var. awkeotsang), a plant native to Taiwan with deep significance to the indigenous communities in the Alishan Mountain Range. To make Ai Yu Jelly, the tiny fig seeds are placed in a mesh bag and